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Henderson’s was published in 1958. This expanded and somewhat revised version of has remained an excellent beginning source for understanding Japanese haiku and by extension for determining what English haiku might be. His (1965), was the first how-to book on Western haiku. He briefly discussed characteristics of classical Japanese haiku and then turned to examples of English haiku to comment on aspects of conformity and divergence in the developing Western haiku. A third haiku scholar, Kenneth Yasuda, whose 1947 book (which appeared under his , or nom de plume, Shôson) included translations of classical haiku plus experimentation of his own in English-language haiku, published in 1957. Its subtitle, “Its Essential Nature, History, and Possibilities in English,” indicates something of its scope. Both Henderson and Yasuda provided transliterations into of the Japanese texts, and both men inclined toward rhyming the first and third lines of their translations. Yasuda also provided titles for the haiku.

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Nigerian Americans - History, Modern era, The first nigerians in america Le-Pa

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, the journal of the Haiku Society of America (and first called , a name chosen in a contest), made its appearance in February 1978. The first issue listed in addition to Lilli Tanzer as editor Yasko Karaki as consulting editor, and Stephen Wolfe as correspondent in Japan. The editors originally intended to publish all haiku submitted by HSA subscriber/members, but this policy was almost at once found to be infeasible, and the magazine welcomed haiku, senryu, linked verse, essays, and reviews by members and nonmembers alike. began as a quarterly and remained so, with a few deviations, through the end of 1995, after which time it went to three issues a year. The several editors [33] have brought various interests and skills to the journal, and over the years has been in the vanguard of presenting linked forms and haiku sequences, tanka, and haibun as well as high-quality essays and reviews. An awareness of the needs of the membership has always governed the journal’s editorial choices. ’s circulation is the largest of any English-language haiku journal.

Boydell & Brewer Publishers

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Korean Americans - Early history, Modern era, The first koreans in america Ha-La
The Food Timeline: history notes--soup

Social Science History: Society and Science History TimeLine

Anyone interested in learning where the scholarship of the early modern period in Jewish history has ventured and where it is headed, can do no better than to peruse this collection of essays. It is a magnificent tribute to a scholar David Ruderman, and a monumental contribution to scholarship. – Elisheva Carlebach, Salo Wittmeyer Baron Professor of Jewish History, Culture, and Society, Columbia University

Soup Food historians tell us the history of soup is probably as old as the history of cooking

Historians are uncertain about his exact date of birth

About Geoffrey Chaucer: Geoffrey Chaucer, an English poet, was born in 1342

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